
Independent Stave Company Welcomes Glycine Bonneville-Jiang as Oak Research & Development Specialist
Independent Stave Company is pleased to announce the appointment of Glycine Bonneville-Jiang as Oak Research & Development Specialist based in Napa, California.

Cooperages 1912 Announces Strategic Support Measures Amid Evolving Tariffs
In a proactive move to protect clients from added financial pressure, Cooperages 1912 will not pass on the 20% tariff on EU-imported goods for their French-made barrels – Tonnellerie Quintessence, Tonnellerie Tremeaux, Maison Moussié. The company will also absorb the 10% tariff on Australian-imported goods for their Heinrich Cooperage barrels made in Australia.

Cooperages 1912 Names Richard Shelton as Director of Sales and Operations
Cooperages 1912, a subsidiary of Independent Stave Company, is pleased to announce the appointment of Richard Shelton as Director of Sales and Operations for North America, South America, Australia, and Asia.

Cooperages 1912 Adds Maison Moussié to Collection of Premium Wine Barrel Brands
Cooperages 1912 is growing their collection of premium wine barrel brands with the addition of Maison Moussié. Made with a noventique style – which combines innovation and authenticity – Maison Moussié creates luxury barrels positioned for high-end wines.

TW Boswell and World Cooperage Earn Certification to Sustainable Forestry Initiative Standards
On February 25, 2022, Cooperages 1912’s domestic stave mills and cooperage achieved certification to the Sustainable Forestry Initiative® (SFI). Now, all TW Boswell and World Cooperage American oak barrels will be certified to the Sustainable Forestry Initiative Fiber Sourcing Standard.

Donation from Cooperages 1912 Continues to Benefit Students through the Wine Industry Scholars Program at Sonoma State University
Summer 2021 will mark the fifth year of Cooperages 1912’s scholarship donation to the Wine Business Institute at Sonoma State University. Cooperages 1912 has donated $10,000 per year for the past five years to the Wine Industry Scholars Program (WISP), which began in 2017.

Barrel Partnership
Originally posted by Cal Poly on the Cal Poly Wine and Viticulture Website and in the Fall 2020 issue of Vines to Wines.

TW Boswell Introduces Avant, a New Barrel Offered in the French and American Oak Collections
Cooperages 1912 is expanding the TW Boswell French Oak
Collection and American Oak Collection with the addition of the new Avant barrel.

World Cooperage Expands Infrared Profile Offerings with New Impression Barrel
Cooperages 1912 is expanding their World Cooperage Profile Series with the Impression barrel. Impression is the fourth barrel to be launched in the series utilizing infrared toasting technology.

Tonnellerie Quintessence Announces the Launch of Premium Water-Immersion Barrel Hydro-Pure
Tonnellerie Quintessence is pleased to announce the launch of Hydro-Pure, the second water-immersed barrel in the Hydro Collection. The Hydro-Pure barrel debuted at the 2018 Unified Wine and Grape Symposium in Sacramento, California.

Tonnellerie Quintessence Announces Launch of Forest Specific Barrel Collection
Tonnellerie Quintessence is pleased to announce the launch of
Foret D’Origine, a collection of barrels that includes Essence de Chantilly and Essence de Montpensier. This forest specific collection joins the Tonnellerie Quintessence portfolio of premium wine barrels.

T.W. Boswell Launches New Website
T.W. Boswell recently launched a new website at twboswell.com to showcase their French Oak, American Oak, and Eastern European Oak Collections of premium wine barrels.

Cooperages 1912 Makes $50,000 Scholarship Donation to Sonoma State University to Benefit Wine Industry Scholars Program (WISP)
Cooperages 1912 recently announced a scholarship donation of $10,000 per year for the next five years to the Wine Business Institute at Sonoma State University, totaling $50,000. The donation will benefit SSU’s Wine Industry Scholars Program which brings first-generation college students with wine industry ties, children of vineyard and winery workers, to the University.

Cooperages 1912 Donates Oak Barrels to Cal Poly Wine and Viticulture Department to Support Oak Education of Future Winemakers
Cooperages 1912 recently partnered with Cal Poly Wine and Viticulture Department to donate wine barrels to support the education and research of Cal Poly students studying to be winemakers. Cooperages 1912 has been donating to northern California universities for the last 10 years, with donations totaling half a million dollars.

Perle de Quintessence Fermentation Barrel Presented at I+Q Event in Napa
BORDEAUX, France (April 12, 2016) – New fermentation barrel Perle de Quintessence is proving a success in the United States after its inaugural vintage in California, Washington and Oregon. More than a dozen wineries utilized the barrel during the 2015 harvest to ferment premium grape lots, and subsequently a trial sourced from Schweiger Vineyards was featured at the Innovation + Quality (IQ) 2016 event held at Charles Krug Winery in Napa Valley.

New Product Launch: World Cooperage Expands Infrared Barrel Options
NAPA, Calif. (February 16, 2016) – Cooperages 1912 is expanding their World Cooperage Profile Series with the development of the Dimension barrel. Dimension is the third barrel to be launched in the series utilizing infrared technology.

Tonnellerie du Monde Invests in Burgundian Cooperage Tonnellerie Tremeaux
BORDEAUX, France (March, 2016) – Tonnellerie du Monde, owner of the Bordeaux-based cooperage Tonnellerie Quintessence, is pleased to announce its new partnership with an artisan Burgundian cooperage, Tonnellerie Tremeaux. As an investor and co-owner, Tonnellerie du Monde plans to honor the Tremeaux brand and carefully build its presence in France and international wine markets alongside founder Ludovic Tremeaux.

T.W. Boswell Introduces Minerality Barrel
NAPA, Calif. (February 4, 2016) – Cooperages 1912 is expanding the T.W. Boswell Cool Climates series with the addition of the Minerality barrel. The Cool Climate series launched in 2013 with a focus on elegance, with delicate oak attributes and refined character.

Oak Solutions Group Develops New Oak Tannin Blend, ‘ib / Integration Boost’
NAPA, Calif. (February 1, 2016) – Oak Solutions Group is pleased to the announce the latest addition to its trū/tan portfolio: ib / Integration Boost. Integration Boost is a blend of ellagitannin derived from stave-quality oak and gallotannin derived from oak gall that enhances fruit perception by providing a rich sweetness to both the flavor and aromatic character of white and red wines.


